Fruit soups |
Apricot soup with chamomile and apples |
Baskets of fresh chamomile without pedicels finely chopped, add peel and core from apples, pour hot water, bring the mixture to a boil and let it brew for 10-15 minutes. Decoction to filter, add in it slices of apples, halves of apricots without pits, honey and mix. Once again bring to a boil.
Apples 2pcs., Apricots 12pcs., Flower baskets of chamomile 5 pcs., Honey 3 teaspoons, water 4 tbsp. |