The second dishes 
from zucchini and eggplant
Fried zucchini
Marrows are cleaned, cut into very thin slices and fried in hot vegetable oil (deep-fried) until golden. Ready zucchini to take out with a noisy, salt and serve to the table hot. 

500 g of courgettes, 1-2 tbsp. tablespoons vegetable oil, salt.