Fruit salad “Assorted”

Salads and snacks 
from fruit
Fruit salad “Assorted”

Berries are washed, peeled off from the stems and bones, the orange is peeled off, peeled into slices, slices cut in half, and seeds removed. All combine, add the kernels of walnuts, season with lemon juice, powdered sugar. Put in the refrigerator for an hour. 
Serve for a dessert with juice or fruit cocktail. 

200 g of cherry, 200 g of yellow or pink cherry, 100 g of garden strawberry, 1 orange, 1 lemon. 100 g of walnut kernels, 2 tbsp. tablespoons of powdered sugar.